The BIVALVOS Operational Group is committed to the circular bioeconomy to transform mussel and clam…
Food quality—an aspiration increasingly shared by producers and consumers—is the responsibility of the entire value chain, from crops and farms to the final product on shelves and in markets. In line with the Farm to Fork strategy, security of supply must be compatible with a food system that is fair to its producers and, at the same time, healthy and environmentally friendly.
Within this framework, the PAC Network develops actions to foster processes capable of generating healthier and more sustainable food, supporting more direct relationships between agricultural producers and consumers, differentiated quality strategies, and the associations and cooperatives of farmers and ranchers, the first and most important link in the agri-food chain.
News
The LEGUMHARI Operational Group is committed to valorizing legume waste and surpluses to produce…
The CAP Network organizes the “Exchange of experiences between Operational Groups and Innovative…
The information leaflet on extensive livestock farming published by the CAP Network explains how…
The BOVIEX 4.0 Operational Group strengthens traceability and animal welfare in the livestock…
The LEADER initiative “Atlantic Roots” connects producers from the Canary Islands and Madeira (…
The Traditional EVOO Operational Group uses blockchain technology to ensure a secure and verifiable…
The “Terraalimenta” program, promoted by the Daniel and Nina Carasso Foundation, has selected nine…
Events, workshops and training
- 19-11-2025
- 21-10-2025
- 13-10-2025
- 21-07-2025
Related documentation
Video: Forty years cultivating the future
Forty years ago, Spain joined the European Union and the Spanish countryside began a historic transformation.
Savia Rural Magazine: spring 2026
Savia Rural Magazine: spring 2026
Memory of OPFH and AOPFH operational programs
Fruit and vegetable producer organizations and their associations (OPFH and AOPFH) are fundamental within the CAP framework in Spain (the leading European fruit and vegetable producer).