The PISTACHIO 4.0 Operational Group proposes to innovate in the pistachio cultivation and drying process
The project, in the form of a publication, recognizes the legacy, current presence and emerging leadership of women in the wine sector of Gran Canaria
The "Present and Future of the Potato" conference brought together the sector to address plant health, innovation and the resilience of this crop
The “Mutur Beltz” and “Poultree” projects become European benchmarks for rural innovation in the third edition of the European competition
The protocol developed by the European project “EPIC-UP” offers tools for municipalities and communities to integrate the migrant voice into local…
A report by the organization warns of the persistent inequality in connection speed and quality in rural areas
The HIGOS Operational Group seeks to make Spanish figs a safer and more competitive product through research, technology and quality certifications
The Bill modernizes the regulations in force since 1992 and integrates measures for digitalization, bioeconomy and administrative simplification
The initiative seeks to curb depopulation and update the image of rural areas
The initiative promotes self-employment, the value of local commerce and innovation, with a focus on female entrepreneurship.





